Okra soup (African okra soup) is made with okra vegetables cooked in a delicious mixture of palm oil, dried shrimps, goat meat, or fish and African spices, and simmered to perfection!

This loaded okra soup is a staple in some West African countries like Nigeria, Ghana, and Cameroon. This soup is so deliciously satisfying and nutritious and is loaded with proteins and healthy fat. Okra soup is very often eaten with fufu and makes a very filling dinner.